You can visit Kulinarium in Hall 6.
Sunday 12 February 2006
Fish and Seafood in all their Variety
|
Time |
Place |
Topic |
Cook |
Note |
|
10:00 – 13:30 |
Main kitchen |
Cooking competition |
N.N. |
Presenter: Ronny Pietzner |
|
14:00 – 18:00 |
Main kitchen |
Cooking in catering |
N.N. |
Presenter: Ronny Pietzner |
Montag, 13. Februar 2006
Kochen für den Außer-Haus-Markt
|
Time |
Place |
Topic |
Cook |
Note |
|
10:00 – 13:30 |
Main kitchen |
Cooking competition |
|
Presenter: Ronny Pietzner |
|
14:00 – 18:00 |
Main kitchen |
Cooking in catering |
|
|
|
14:00 – 18:00 |
Show kitchen |
Tips, tricks and information for cooking in the catering sector |
Otto Koch |
Presenter: Ronny Pietzner |
Tuesday 14 February 2006
Fish and Seafood in all their Variety
|
Time |
Place |
Topic |
Cook |
Note |
|
10:00 – 13:30 |
Main kitchen |
Cooking competition |
|
Presenter: N.N. |
|
14:00 – 18:00 |
Main kitchen |
Cooking in catering |
|
Presenter: N.N. |
|
14:00 – 18:00 |
Show kitchen |
|
René Bobzin |
|
|
15:00 – 16:00 |
Forum Hall 6 |
Cooking with fish in the catering sector |
|
|
